Why Are Artificial Colors and Flavors Still in Our Food?

As an particular with allergies to artificial colors, flavors and preservatives, I’ve mostly been cheated by a “natural” product whose splendid tone or uninformed ambience indeed comes from an synthetic color or preservative. Time and time again, I’ve received “natural product” recommendations from friends, usually to learn a “farm fresh” cider contains potassium sorbate, and a lipsticks from the “natural” makeup association enclose red color #40. So, we got ridiculously vehement when we review that Nestlé, a largest food association in a world, announced it would mislay synthetic colors and flavors from all a chocolate candy sole in a U.S. by a finish of 2015.

Science has supposing strenuous justification proof a dangers of synthetic colors and flavors. In 2007, a organisation of supervision saved UK researchers conducted a study and resolved that synthetic colors outcome in increasing hyperactivity in 3-year-old and 8/9-year-old children.

Most importantly, a Food and Drug Administration (FDA) found that a synthetic colors Blue 1, Blue 2, Green 3, Red 40, Yellow 5 and Yellow 6, showed signs of causing cancer in lab animals and that Yellow 5, Yellow 6, and Red 40, are infested with famous carcinogens related to several forms of cancer. However, a FDA has still authorized all 6 for tellurian consumption. In a nation where it is all too common for corporate interests to trump tellurian health, it’s truly worthy that Nestlé took a initial step in expelling these dangerous additives.

However, we contingency commend that this change was delayed in entrance and that Nestlé’s peers have nonetheless to correct their part lists. Artificial colors are banned in a UK and need warning labels via a EU. Candy companies are really wakeful of a dangers acted by synthetic colors; in response to a EU ban, Mars Inc. willingly switched to naturally sourced dyes for a European market. Nestlé has also been regulating healthy colors in a European marketplace for years.

Americans merit a same health and reserve standards as Europeans do. Nestlé has done a good start, though still too many products unnecessarily count on synthetic colors and flavors. It is time for Americans to mount adult for their health, and uncover a vital food companies that they truly caring about what goes into their food, and bodies. Let’s all work to emanate a safer food complement for all.


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